Archive for May, 2009

Hamelman’s Whole-Wheat Bread with a Multigrain Soaker

May 27, 2009

Hamelman's Whole-Wheat Bread with a Multigrain Soaker

Hamelman's Whole-Wheat Bread with a Multigrain Soaker

BBD#20 – Multigrain Breads hosted by Tangerine’s Kitchen

Update: the roundup has been posted!

My new favourite multigrain!



Spicy Oatmeal Raisin Cookies

May 21, 2009


CLICK! May 2009: Cookies – hosted by Jugalbandi


Not perfectly formed, but absolutely delicious.


Crusty garlic bread

May 17, 2009

Crusty Garlic Bread

Crusty garlic bread

My brother thought it was fine and dandy that I could make coffeecakes, scones, sandwich bread and soft rolls. “But could you make a crusty loaf of garlic bread? You know, the ones with a crispy crust?” he asked.


shortbread newbie

May 10, 2009




familiar, and yet different

May 7, 2009

Nilla wafer bread

Nilla wafer bread


they just keep growin’

May 4, 2009


Bear with me if this is old news.


Maple syrup!

May 2, 2009

(Yup, playing more catch up)

A while back, many places in Vermont participated in the Maple Open House Weekend where there was much celebrating of spring and sweet sap flowing through tree veins, which led to maple syrup flowing through my veins. Yum.

Since this was also the same weekend that my parents came to visit, we decided to spend the day at Shelburne Farms, which as you will see, had many farm animals in addition to delicious maple syrup. I’ve also discovered that I’m in love with sheep, big sheep and little sheep (lambs) alike.