Ever seen something like this in a Hong Kong style bakery?
– What’s a portuguese roll?
– Ohhhhhhhh, it’s verrrrrrrry good.
So said Michael Stern during the April 4th episode of The Splendid Table.
My mom handed me a bag of dried, bite-sized pieces of pineapple.
“You bake all sorts of things, right? Can you make something with this?”
If you read my previous post, you might be wondering: why did I have garlic butter on hand anyway?
Here’s why.